釜山式韓国焼肉　ミリネヤンコプチャン　高円寺店

◆Special sauce

• Guérande salt (premium rock salt from France)

- Plain sauce (a light, refreshing base sauce with a little vinegar)

- Grilling sauce (a sauce that is warmed on the griddle and used to dip the meat)

- Salted shrimp with sesame oil (It's a little on the salty side, so adding a little to the meat will enhance the flavor.)

◆ Appetizer

· Namuru

・Today's kimchi

◆Minari Samgyeopsal

Minari (Celery)

· Pork belly

· Chinese cabbage kimchi

·onion

·garlic

·Green chili

· Santu

◆Chef's Choice Meat Dish (1 item)

◆ Octopus

◆ Fried rice to finish the meal