Pork platter course

コース詳細

3000 yen(税込)

10品
2～41名

This course meal features a popular assortment of pork dishes, along with chicken neck meat and baby octopus as the main course.This course is very satisfying, as it includes the popular baby octopus that's trending on social media, and is generously portioned.

コースメニュー

◆Special sauce

• Guérande salt (premium rock salt from France)

- Plain sauce (a light, refreshing base sauce with a little vinegar)

- Grilling sauce (a sauce that is warmed on the griddle and used to dip the meat)

- Salted shrimp with sesame oil (It's a little on the salty side, so adding a little to the meat will enhance the flavor.)

◆ Appetizer

· Namuru

・Today's kimchi

◆ wrapped vegetables

· Santu

Perilla leaves

◆Assorted pork platter

Pork head

Pork diaphragm

Pork shoulder loin

◆Grilled chicken neck with sauce

◆ Octopus

◆ Fried rice to finish the meal

予約可能時間: 16:00~21:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 21:00 on the day of your visit

このコースで空席確認・予約する

このコースで使えるクーポン

[Must-see for event organizers] For reservations of 6 or more people, the event organizer will receive a free course meal!

コース一覧へ戻る

2025/12/16 更新

コース詳細